| Allergen-Scientific Name | Taxonomy Name | Genbank Common Name | Category |
|---|---|---|---|
| Api g 5 | Apium graveolens | Celery |
|
| IsoAllergen | Source of Allergen Name |
|---|---|
IsoAllergen
|
NCBI description |
| DataSource | UniProt Acc | Motif |
Original Reference (gi number) |
Allergen Description |
|---|---|---|---|---|
| P81943 | 32363126 | Allergen Api g 5 , Allergen=Api g 5 | ||
| P81943 | 32363124 | Allergen Api g 5 , Allergen=Api g 5 | ||
| P81943 | 33300921 | Allergen Api g 5 , Allergen=Api g 5 | ||
| P81943 | 32363125 | Allergen Api g 5 , Allergen=Api g 5 |
No Structure Informations.
No Domain Informations.
| Pubmed | 12958180 |
| Uniprot Acc. | P81943 |
| Title | Cross-reactive N-glycans of Api g 5, a high molecular weight glycoprotein allergen from celery, are required for immunoglobulin E binding and activation of effector cells from allergic patients. |
| Author | Bublin M, Radauer C, Wilson IB, Kraft D, Scheiner O, Breiteneder H, Hoffmann-Sommergruber K. |
| Journal | FASEB J. 2003 Sep;17(12):1697-9. Epub 2003 Jul 18. |
| Treatment of allergens | Method | Description | Type |
|---|---|---|---|
| PNGase A | histaminerelease from human basophils | predominant glycan (MUXF, MMXF) |
| Uniprot Acc | Start | End | Description |
|---|---|---|---|
| P81943 | 62 | 62 | N-linked (GlcNAc...) asparagine. {ECO:0000269|PubMed:12958180}. |